Sin Pasado: The Essence of Artisanal Perfection in Every Drop of Rum"

SIN PASADO ARTISANAL RUM

Sin Pasado is an artisanal agricole rum, obtained from the direct distillation of fresh sugarcane juice using natural inputs and wild yeasts. It goes through a double distillation process in stainless steel stills, using a new technology designed with the expertise and unique

skills of Oaxaca rum producers. Therefore our rum is considered as the artisanal rum with the

greatest quality.

Good Vibes

“Elevate Your Experience with Sin Pasado Artisanal Rum”

Technical Specification

Sugar cane used: Java or Javanesa (Saccharum Officinarum)

Alc. Vol: 40.0% (+/-)
Net. Content: N/A
Master Distiller: Isidoro Krassel Cruz

Origin: Santa María Tlalixtac, Oaxaca
Earth/Ph/Latitude: 800 to 1600 meters
Aging of cane: 14 to 24 months according to harvest and the sea level
Water: Pure water from manantial of Santa María, Oaxaca Fermentation: Produced in steel tanks
Distillation: Unique process of 9 stages which allows to reach 65-70% alc. vol.
Batch: We produce 1000 lts per batch, helping us to locate every batch of sugar cane.
Tasting notes: After a little aging of 3 month, using american oak, we achieve a great aroma and sweet flavor of fresh sugar cane.
Barrel aged:

“Unmatched Quality, Unforgettable Flavor: Sin Pasado Rum”

 

Our Cocktails

Get Relax. Drink.

Explore the Possibilities: Cocktails with Sin Pasado Artisanal Rum

Sin Pasado Artisanal Rum opens the door to a world of mixology, where its fresh sugarcane essence and double-distilled purity shine in every creation. Here are some cocktail ideas to inspire your next gathering:

Oaxacan Daiquiri

A refreshing twist on the classic daiquiri, blending Sin Pasado Rum with fresh lime juice and a touch of agave syrup for a perfectly balanced sip.

Sugarcane Old Fashioned

Highlight the rum’s natural flavors by combining it with a dash of bitters, a sugarcane stick, and a twist of orange peel.

Tropical Oaxaca Mule

Mix our rum with ginger beer, a splash of pineapple juice, and a squeeze of lime for a vibrant and zesty cocktail.

Wild Mojito

Infuse fresh mint and wild honey with Sin Pasado Rum and soda water for a crisp, herbaceous drink.

"Sin Pasado: The Soul of Exceptional Cocktails"

“Cocktails with Sin Pasado Artisanal Rum are simply exceptional! Its fresh sugarcane essence and smooth character turn every sip into an unforgettable experience.”

Testimonial

What They Say

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Emma Odinson
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Dian Annakin
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Kyle Smith

Meet The Rum

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Contact us

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